sweet sensation
Whilst Dessert Buffets were all the rage last year, they are here to stay! And no one does it better than Amy Atlas. From private clients to big names like Martha Stewart Weddings and Oprah she really knows how to put one on and so unique and different every time.
The great thing about this wedding trend is that it is something that you already have in your wedding budget, as you have most likely planned for a dessert course and a wedding cake. Now it is just a case of incorporating the two and adding a bit of the “GOOD FACTOR” as we like to call it. In fact, if you supply little boxes/bags on the table you can even literally eat into your favours budget!
So go and check out www.amyatlas.com for amazing inspiration and her top tips for doing yourself.
Be sure to visit our GOOD AS NEW section on our website where you can hire beautiful compotes,cake stands, platters, glass apothecary and sweet jars that will give you this exact look! In fact we even have those gorgeous giant round balloons! And while you are there pop into our RIBBON section and you will find over a 100 choices for adding that special touch.
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